If there's one thing I admire about a restaurant I like, it's their willingness to make an effort to accommodate my "special" requests. For a small restaurant with limited staff, accommodating a special request or altering a recipe can be a hassle. But some are simply so kind that it becomes their pleasure to provide excellent service and ensure their customers are happy. I believe that's why 52 Seafood Restaurant has been growing its customer base—not only because of the quality of the food but also the warm and hospitable service.

There's a restaurant that’s quickly becoming my favorite, the name of the place is 52 Seafood Kitchen. They offer a variety of great food at affordable prices, which is why I keep coming back to try other dishes.For dinner, I’m having seafood noodles Cantonese style. The main highlight of this dish is the sauce. They use dark soy sauce to create a savory taste, which I find delicious. The type of noodle they're using is something I haven’t tried before, or maybe I just don't remember, since I rarely order or eat this kind of noodles. They’re flat with a really nice extra texture.

Whenever I'm not sure what type of food to eat, I usually choose either Thai or Vietnamese cuisine. Both have distinct, bold, and delicious flavors that excite you from the very first taste. There's nothing ordinary about either cuisine, which is why they never fail to amaze me.

I do believe breakfast is the most important meal of the day because it serves as the first fuel that gives us the energy to start our day. Some people like skipping breakfast for some kind of fasting, and it seems to work for them, while others rely on having breakfast to jumpstart their day. I did try intermittent fasting before; however, it didn't work well for me. I just felt like I was suffering until I got to eat during lunchtime. So, I went back to the habit of having breakfast early in the morning before starting heavy tasks ahead.

I thought I was the last customer for the day until a lady came by to order some food as well. I’m glad that this food stall is still open even after 9 in the evening. It’s already late, and they’re still serving, so I’m very thankful I managed to catch the stall before they close for the night.

Often, the simplest foods are the ones I enjoy the most. The reason I say this is because the simplest dishes are often the ones you don't expect much from, but they end up giving you greater satisfaction than anticipated. In most cases, these are foods that are affordable and accessible to make as well.