allaboutpastries

@allaboutpastries: Tempering Puts the Glossy 'Snap' into Your Chocolate; Here is How You Learn How To Do It! Plus, More Posts from Steemit You Might Have Missed.

 Why temper chocolate?  Tempering chocolate will enhance the flavour, give it a ‘snap’ when broken and put a wonderful shine on the outside.  &nb...

@allaboutpastries: Chocolate, Chocolate, Chocolate....OMG I Just Love Chocolate...but What is Chocolate? Well, Let Me Explain it To YOU! Plus More Interesting Posts from Steemit

Chocolate, Couverture; and Tempering, (but not this Post)!   An Edible Wonder which Makes Life So Enjoyable!  https://steemitimages.com/DQmNucuPWVPXk8...

@allaboutpastries: The Science of Baking Ingredients Part 2. An Interesting and Informative Way of Learning How to Bake! Plus More Great Posts You Might Have Missed

We left off yesterday after discussing flour and fat; how they work together, and how you can use this information to produce fantastic baking every time. &nbsp...

@allaboutpastries: The Dreaded 'Science'....I Know, You Shouldn't 'Bore' People Who You Want to Read and Upvote Your Posts..This is Interesting Though, And So Useful! Plus, More Posts You Might Have Missed.

I love the science behind ingredients because if you understand why something works in a particular way, then when it doesn't,  you can put the recipe righ...

@allaboutpastries: My Next Addition to the Thirty Minute Meals Portfolio....Caramelized Vegetable Patties; Along With More Interesting Posts from the Steemit Site!

I love this type of dish.  You can make the mix, shape the patties, then freeze them on a tray; when frozen, bag up and they are there for use whenever you...

@get-baking: Finally, Rich and Delicious Tomato Sauce...But This Sauce Will Do So Much More!

https://steemitimages.com/DQmQC9kLS6Q1wgf4eGL6CbEyfuwS9Jm2tZDZB7zM72zd5XG/Pasta%20with%20olives3.JPG We have made the pasta, cooked, and served it, coated in a ...

CONTEST #1- WHAT'S MY FAVORITE FOOD? (MINNOWS HELPING MINNOWS) WIN SBD

Hey there people of Steemit. I received a nice payout last night from one of my posts so now I'm going to pay it forward and do a little contest. It seems like ...

@allaboutpastries: Lets Make Some Peach Jam! Plus More Interesting Posts You Might Have Missed.

Peaches are prolific at the moment.  I so love living in Spain, the wonderful fruits and vegetables available throughout all seasons; then, gluts of superb...

You shall not (leak your) pass!

Another account was (almost) hacked and three accounts were vulnerable for weeks. 167 valid private keys are still publicly available. Why? Because people are p...

Scammer Expose!!! Message to Steemit Community by @bullionstackers

https://s19.postimg.org/spc8qke8j/whalepower118.png https://s19.postimg.org/boiid0gpf/smalllabel.jpg Hello Steemians Welcome to whalepower page. Hi, I am @bulli...

@allaboutpastries: Quick 30 Minute (or less) Meal....My Supper with Steemit! Plus of course, More Interesting Posts.

https://steemitimages.com/DQmdntAaeBFgJyDDnEXAZxmUezzPbL7oTstv9biUX1sJppj/Supper2a.JPG This is really cheeky. but I have been so busy all day that I have not ha...

#BeautifulSunday: Steamboat — an Asian family gathers around a steaming broth to cook, eat, and celebrate

Four weeks ago, we celebrated my sister-in-law (SIL) Ying’s birthday. As usual, she picked CHINESE FONDUE as her birthday meal choice! Chinese Fondue is the Ger...

@get-baking: Yesterday We Made the Dough for Pasta, Today Lets Shape It! Why But Pasta When it is So Easy to Make, and Quick Too.

I love making pasta, and eating it, combined with rich and luscious sauces.  Made fresh, nothing can improve on this delicious food.   https://steemit...

@get-baking: The Best Pasta Recipe for You to Enjoy. So Simple to Make....Why Would You Buy the Dried When you Can Make Your Own?

I love pasta and eat it quite often.  I have made my own for many years, adapting and changing the recipe until I achieved perfection.  Soft, yet with...

@get-baking: Delicious Homemade Pasta in a Rich Tomato Sauce; and, A 'Cheats' Garlic Bread Recipe to go with it.... Simple and Tasty!

https://steemitimages.com/DQmYzaJw3jWzZybc7ZGqms3SJXtE7wqQNJd3ZRd6JP7A87A/Pasta%20with%20olives1.JPG The third of my pasta 'posts' shows how to cook the pasta i...

@allaboutpastries: A New Series of 30 Minute Meals, Ideal for Those who Live on Their Own. Filled Jacket Potato; Simple and Very Tasty!

Living on my own I like to make healthy, easy, but most of all quick, and tasty food.  For a while I have thought that there are many more out there who ar...

@allaboutpastries: Ciabatta Recipe; Made Using the Natural Yeast Starter. Plus: More Interesting Posts for You to View.

  https://i.supload.com/150x150/HkViVqYEW.png   Well, here we are, finally!  I am making Ciabatta (the Italian slipper bread), out of my Nat...

@allaboutpastries: How do You Substitute Fat in a Recipe? The First of my Series on Substitution in Food. Plus More Interesting Posts.

https://i.supload.com/150x150/HkViVqYEW.png Learning the 'Art' of Substituting Food must begin with a knowledge of ingredients.   It is difficult to change...

@allaboutpastries: Bread Making Tonight - Ciabatta! Also, More Interesting Posts.

https://i.supload.com/150x150/HkViVqYEW.png Well, I have made it to the bread making stage, I hope you have too?   Ciabatta, otherwise known as 'slipp...

@allaboutpastries: Recipe For Baked Chicken Crepes; and for Dessert, Zingy Lemon Crepes. Plus More Interesting Posts You Might have Missed!

https://i.supload.com/150x150/HkViVqYEW.png Crepe 'fest' today in my post, but who doesn't like crepes?  They are so versatile; once you have a 'stash' of ...