Piyamas Roobo
Thailand Nakornsrithammarat
🙏 Hello Friday from Thailand, everyone! Hope you're all doing well. 😍 I’m welcoming this morning with a refreshing vibe, it’s been raining since yesterday afternoon, just as I was leaving to pick up the kids from school. The weather is quite cool now...
🙏 Hello from Thailand, friends!!.I hope everyone is doing well.🤗 Today, I’m sharing another recipe with you all, just like always. It’s a dish I made yesterday evening for my kids, That is Juicy-crispy fried chicken breast. Before this, I made crispy fried squid for them, and they loved it so much, they wanted me to make it again. But since I didn’t have any squid, I switched to chicken breast instead and it was just as delicious, I promise! In this post, I’ll share some tips for achieving the perfect texture (crispy outside, juicy inside without dryness). Now, let’s take a look at the ingredients and steps! 🙂
🌤️ Good morning on this bright Tuesday from Thailand! 🙏 Wishing everyone a wonderful day. Today, I’m happy to share a fun snack recipe for kids, that is Crispy fried squid. Since the kids have one more day of school, I made this dish as a snack for them, and of course, they loved it! 😊 It always brings me joy when my family enjoys the food I make with delight. I’m glad to share this idea with friends too. The steps are super easy!
Good Morning from Thailand!!....I hope everyone is doing well and having a wonderful day. Today, I started my morning feeling refreshed because it rained last night, leaving the weather cool and pleasant. Even though it’s the kids' day off, they have a four day weekend. I still woke up before sunrise out of habit.
When it comes to iron-rich recipes, many people probably think of liver dishes, right? And for those who are hesitant to handle pork liver due to its strong smell, don't worry! Cleaning and preparing pork liver is actually quite easy, and it can be used in many delicious dishes. In this post, I'm happy to share a recipe for Stir-Fried Pork Liver with Garlic and Black Pepper that's tender, flavorful, and free of any strong odor. It's a perfect match with hot rice. Let's get started!!
🙏 Hello, friends!!... I hope everyone is doing well and have a great weekend!! 😍.... For this post, I’m sharing a recipe I made for dinner last night. That is spicy stir-fried noodles. I used instant noodles, which already come with seasoning packets, right? But I wanted a richer, more Thai-inspired flavor, so I added extra seasonings. It turned out even tastier than I expected! I also added some veggies since I had broccolini (baby broccoli) in the fridge, so I used some of that and threw in a bit of carrot too. The prep and cooking process was simple and didn’t take much time. Let’s take a look together!