karlicooks(25)•in #dailyfoodphotography•2946 days agoChargrilled Aubergines with Saffron Yogurt, Parsley & Pickled Chillies from PersianaOne of my most favourite vegetables of all time are Aubergines (Eggplant for those in the U.S. of A.).. And if you do not like them than I feel so sad cause thi...13$0.00karlicooks(25)•in dailyfoodphotography•2946 days agoChargrilled Aubergines with Saffron Yogurt, Parsley & Pickled Chillies from PersianaOne of my most favourite vegetables of all time are Aubergines (Eggplant for those in the U.S. of A.).. And if you do not like them than I feel so sad cause thi...13$0.00
karlicooks(25)•in #dailyfoodphotography•2948 days agoJanuary 2018 Cookbook of the Month: PersianaIt is all about the new today: new day, new week, new month, new year!! And kicking 2018 off with a very exciting Cookbook of the Month - Persiana by Sabrina Gh...51$0.01karlicooks(25)•in dailyfoodphotography•2948 days agoJanuary 2018 Cookbook of the Month: PersianaIt is all about the new today: new day, new week, new month, new year!! And kicking 2018 off with a very exciting Cookbook of the Month - Persiana by Sabrina Gh...51$0.01
karlicooks(25)•in #introduceyourself•2948 days agoLet's cook, but first a bit about me...Hello! I am Karli, born and raised in South Africa and today I live in London, UK with my husband. I have been cooking since I can remember. I had a teeny tiny ...113$0.03karlicooks(25)•in introduceyourself•2948 days agoLet's cook, but first a bit about me...Hello! I am Karli, born and raised in South Africa and today I live in London, UK with my husband. I have been cooking since I can remember. I had a teeny tiny ...113$0.03
