alinalisa

STEEMIT CULINARY CHALLENGE #43: Vegan Pumpkin Mac'n'Cheese

Hey foodies! Autumn is finally here! I love this time of the year. Do you? It is a little bit fresh outside, so you are comfortable with snugging your blanket a...

STEEMIT CULINARY CHALLENGE #42: Walnut Rosemary Honey Wholemeal Bread

Hey foodies! For this week's steemit culinary challenge I thought my recipe for Walnut Rosemary Honey Wholemeal Bread would perfectly fit as delicious bread. Ev...

Rice Pudding Carrot Cakes

Hey foodies! These are really delicious and easy to make. It is also a great recipe if you have left over rice pudding on hand and want to make something differ...

STEEMIT CULINARY CHALLENGE #41 : Red Velvet Smoothie Bowl

Hello friends, Steemit Culinary Challenge is back again with such a difficult theme for me. I have too many ideas and I spent the whole week by being indecisive...

Kidney Bean Apple Salad (simple, healthy and vegan)

Hey foodies! Today, I want to share another quick, easy, delicious and healthy recipe that's perfect for lunchtime at work. It's a variation of my previous shar...

Steemit Iron Chef 2017 #02: Carrot Ginger Soup (vegan)

Hey foodies! This week's theme of @steemit-ironchef is all about carrots. Carrots are very versatile. That's why they are included in so many recipes. But there...

STEEMIT CULINARY CHALLENGE #41: Beetroot Risotto

Hey foodies! It was really tricky for me to come up with an idea for this week's steemit culinary challenge. All in one colour?! How should I manage that? But t...

Red Velvet Cake with Cream Cheese Frosting

Hey foodies! A few weeks back I was on a trip in Amsterdam. There, I went to a nice little bakery that I found by chance. They offer a wide variety of American ...

Vegan White Bean Tomato Salad

Hey foodies! I wanted to share with you a really quick and easy but super healthy vegan recipe that I created this week for lunchtime at work. It is packed with...

Steemit Iron Chef 2017 Final Reward Pool is actually at SBD58.565 and growing each day! Join the contest soon to be in the race...

Hello my dear food lovers, Welcome back to the daily post of @steemit-ironchef! Following the successful launch of the contest yesterday, the responses were jus...

STEEMIT CULINARY CHALLENGE #40: Horchata de Arroz (sugar-free and vegan)

Hey foodies! I always wanted to try to make homemade horchata. Now, as the theme of this week's steemit culinary challenge is Mexican food it's the perfect occa...

Steemit Iron Chef 2017 #01 : Homemade Spicy Ketchup

Hey foodies! Welcome to the first week of Steemit Iron Chef. Are you all as excited as I am? This week's theme is all about the most popular vegetable (or fruit...

STEEMIT IRON CHEF #01 - Contest Now Open - 25 SBD to win this week + Grand Reward pool already at 53 SBD and growing each day!!!

The long wait is finally over my dear food lovers and Steemit chefs! I'm so thrilled to kick start Steemit Iron Chef 2017 today as promised! I'm looking forward...

Brownie Walnut Chunk Cookies

Hello friends, I am so happy that finally I am back to my normal routine which allows me to cook and bake more. Unlike my two previous weeks, I was so busy the ...

Are vegans at risk to lack adequate protein quantity and quality? (scientific evaluation)

While ovo lacto vegetarians usually have adequate protein supply through the remaining protein sources from eggs and milk, the protein intake is critically eval...

2 days left before the launch of Steemit Iron Chef 2017! Reward pool at $45 and growing... Grab your place and be in this amazing culinary adventure!!!

Hello my dear foodies around the world! We have only 2 days left and the most amazing cooking contest will be live! After several days of hard work to set up th...

Homemade Pumpkin Puree

Hello foodies! Today, I got a lot of local pumpkins from a farmer for free. I decided to make some pumpkin puree for the coming fall season. I took a shoot of t...

STEEMIT FRUITS AND VEGGIES MONDAY COMPETITION 🍇🍍💚🍓🍉

Hello my Dearest Steemians, Are you ready for FRUITS AND VEGGIES MONDAY ??? 🍇🍍🍑🌸🍑🍍🍉 Well, I have a big announcement to make. This our 7th week so far, bu...

SUSHI FOOD PORN - Wok Sushi Star SALZBURG!

Did I already mention, that I have a crazy love for sushi - you might as well call it an addiction! Luckily for me, my part-time hometown Salzburg offers the mo...

STEEMIT CULINARY CHALLENGE #39 : Chicken Tofu Baked Balls For Baby (and for Adults) - Finger Foods

Hello everyone, This week's theme for SCC is not easy for me because I am not yet a parent and I have never made baby foods before. I dont have any idea at all....