Moringa leaves or better known by the Latin name Moringa oliefera. Is a plant that lives in tropical areas including my country Indonesia and these leaves also grow well behind my house. In addition to vegetables, Moringa leaves are very beneficial for health. One thing I have felt when routinely drinking Moringa leaves is a decrease in blood sugar levels in the body, tingling and joint pain also disappeared. And this is very good for diabetics like me so that there are no complications and blood sugar levels that continue to increase.
Managing Moringa leaves for medicine can be boiled and can also be extracted. But right now I will make Moringa leaves juice with the raw leaves because my sugar levels have increased slightly due to my excessive carbohydrate consumption today.
And the ingredients for making this Moringa leaf juice are only two kinds
1. 20 grams of Moringa leaves (1 day the limit for consuming Moringa leaves is only around 60-75 grams per day and I have consulted with a traditional Chinese medicine expert)
2. Coconut water from one coconut.
The way I make this moringa leaf juice is:
1. The first thing I do is pick the moringa leaves directly from the tree then I wash them until clean after that I separate the leaves from the branches then I put them in a blender.
2. The next step is I split the coconut to get the water and because my coconut is small the water produced is not too much but it is enough to make this moringa leaf juice
3. After that I mix the coconut water into the blender that already contains the moringa leaves in it.
4. Then I blend the moringa leaves until smooth after that I strain and I only want the water.
5. The moringa leaf juice is finished and can be drunk immediately.
The best time to consume Moringa leaves is in the morning after breakfast. However, for juice made with raw Moringa leaves like this, consume it only once a week. However, if the Moringa leaves have been extracted, it can be consumed every day until blood sugar levels drop. Oh yes, in this picture the juice is not full because it is influenced by the coconut water which is added a little with the filtering. . that's an effective blood sugar lowering recipe from me, good luck. Greetings from Tomi diwirja, Indonesia
