INGREDIENTES:
1Kilo of sugar
1Litre of milk
1 teaspoon clear vanilla
Nails of scent
*Capacity
PREPARACIÓN:
1.Mix the milk and sugar in a pot and cook over low heat stirring constantly with a wooden spoon to avoid sticking to the bottom of the pot.
2.To know if you have the right spot, take a teaspoon of the preparation and pour over a little water, if a loose ball is formed, it is ready.
3.Remove from heat, add vanilla essence and whisk until thickened.
4.Then pour the mixture on the table and let it cool. Next we will proceed to elaborate our potatoes and insert in each one of the balls of our dough a clove of scent....
SABIAS QUE...?
The marzipan is native of Spain there are prepared the best marzipan in the world, in toledo to be exact in that city have developed the quality designation "marzipan of toledo" that indicate the exact proportion of its ingredients....
OF MY AUTHORSHIP: CHEF MARISELA POLANCO
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