Ingredients:
250 g flour
250 g of sugar
130 g of butter
4 eggs
1 grated lemon zest
150 g ground almonds
Preparation:
Step 1
Preheat the oven to 180 ° C.
Step 2
Mix flour + 125 g of sugar + 4 egg yolks + 125 g of butter and lemon zest.
Step 3
Extend the dough and cut into washers 4 cm in diameter and place them on a baking sheet.
Step 4
Assemble the 4 whites in the snow with 1 pinch of salt.
Step 5
Add 125 g of ground sugar and almonds to the snowy targets without breaking the whites.
Step 6
Put this filling with a spoon in the center of the pasta rounds in small piles.
Step 7
Cook for 15 minutes (the macaroni should be golden) without browning.