Hello friends of Daily Blog! I hope that these holidays are full of joy and family togetherness. As I have already shared with you in previous posts, this Christmas has been different, but at the same time very special. The reunion with my dad, after several years of distance, has been a gift that he knew how to enjoy to the fullest. Every moment at his side has been a beautiful experience, I realize how the years have passed, he is no longer as fast in his walk, nor as passionate in his judgment, but he retains infinite wisdom, each day with him becomes a shared adventure.

Hello dear friends of Family & Friends!! Today I want to share an experience that, like life itself, has been full of contrasts. As many of you know, my son recently left for Spain to join his wife, leaving me with a great void, but life, always wise, had a sweet surprise in store for me. A few days after his departure, my father arrived from Venezuela, whom I had not seen for more than five long years. Imagine the joy! Having him at home to spend these holidays has been an immense gift.

Greetings to all the members of this beloved Lifestyle community. Today I want to share with you what caused this short break in my posts, which, although brief, has been full of intense emotions. The last few days have been a roller coaster of feelings, a mix of joy and nostalgia, of farewells and new beginnings. And as some of you know, my son has embarked on a new journey, which takes him to Spain, where he joined his wife on the beautiful island of Palma de Mallorca.

Hoy quiero compartir con ustedes una receta muy especial para mí y mi familia, Frijoles Colorados. Este platillo no sólo es delicioso, sino también muy nutritivo, ya que contiene antioxidantes que ayudan a prevenir el daño celular y a combatir enfermedades y el envejecimiento. La fibra y otros nutrientes benefician al sistema digestivo e incluso pueden ayudar a prevenir cánceres digestivos. Este en particular es el favorito de mi mamá. Prepararlo siempre me llena de alegría, ya que sé lo mucho que lo disfrutan en casa.

Greetings, friends of WorldMappin! Today I want to share with you my experience in a place that I visit quite regularly; the Fortress of San Carlos de la Cabaña, or simply “La Cabaña”, as all Cubans know it, an imposing symbol of Havana. No matter the time of year, I always find a reason to return, the charm of its ancient walls, the nightlife, or the irresistible call of the International Book Fair, which I never miss.

Hola, mis amigos de Foodie Bee Hive!!Les traigo una receta muy cubana, todo un clásico. Este plato se puede comer como aperitivo o como acompañante de un plato principal. En mi casa gusta mucho y es una forma que encontré desde que mi hijo era pequeño para que comiera malanga, pues nunca le gustó y así sí. Me gustaba mucho que comiera este tubérculo porque tiene varios beneficios para la salud, como prevenir enfermedades cardiovasculares , controlar la diabetes y mejorar el funcionamiento intestinal.